More Red Wine Benefits
Red Wine Increases Blood Flow in Small Blood Vessels
By: Robbie Durand
Source: MuscularDevelopment.com
10/20/10
The
French have the lowest heart disease rate in the world, in spite of
eating a diet high in saturated fats— a phenomenon that scientists call
the “French paradox.” Red wine consumption might be the cause: the
French drink 47 liters of red wine per year, while Americans drink only
7 liters. Red wine contains resveratrol, quercetin, and tannic acid
that positively affect heart disease risk factors such as lipoproteins,
blood clotting, insulin sensitivity, and blood vessel health.
Scientists
from the University of Brescia in Italy found that red wine was a
powerful vasodilator (opens blood vessels). It increased blood flow in
small blood vessels in people with and without high blood pressure.
Chemicals in red wine enhance the health of small blood vessels and
might reduce the risk of heart disease. (American Journal of
Hypertension, 23: 373-378, 2010)
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