- RE:Fiber: The Missing Link?
- August 06, 2010 10:01 AM
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Some added tips from dietaryfiberguide.com to support this article:
- Make a yogurt mix for breakfast. Take one container of yogurt and mix in 1/3 cup high fiber cereal, 1 tablespoon ground flaxseeds, and 5 large, diced strawberries for 12.2 grams of fiber, nearly half your daily allowance.
- Replace rice and pasta with one exotic grain, like bulgar or amaranth, once a week. Mix in some steamed carrots and broccoli, a bit of feta cheese, maybe a can of tuna or a couple of ounces of cut-up chicken, and you’ve got dinner.
- The first ingredient in whole grain products should have the word “whole” in it, as in “whole wheat,” or “whole grain.” If it says multi-grain, seven-grain, nutra-grain, cracked wheat, stone-ground wheat, or enriched wheat, it’s not whole wheat, and does not pack some of the vitamins and minerals, not to mention fiber, found in whole grains.
- Two apples every day will keep the doctor away – and the weight off. Because apples are a good source of pectin, a soluble fiber that contributes to a feeling of fullness and digests slowly, they will leave you feeling satisfied for up to four hours.