Homemade Almond Milk
(Source: haveyourcakeandeatitdiet.com)
You Will Need:
A blender
A cheesecloth
Almonds
Water
Mix-ins of choice
Directions
Add water to almonds- a 1:2 almond:water ratio is a good place to start, but you can add more nuts for a richer, creamier milk.
Blend until smooth.
Take cheese cloth and strain almond mix through it, squeeze out the fluid (waste not, want not- he pulp can be used in other recipes, if you like!).
Sweeten with sweetener of choice (honey, Stevia, Splenda, agave, sugar…etc.)
Stir, or blend in your mix-ins of choice. Some highly recommended mix-ins are coconut, raisins, dates, banana, cinnamon and cocoa powder. But there are all sorts of combinations you could try, so go ahead and experiment!
(Source: haveyourcakeandeatitdiet.com)
You Will Need:
A blender
A cheesecloth
Almonds
Water
Mix-ins of choice
Directions
Add water to almonds- a 1:2 almond:water ratio is a good place to start, but you can add more nuts for a richer, creamier milk.
Blend until smooth.
Take cheese cloth and strain almond mix through it, squeeze out the fluid (waste not, want not- he pulp can be used in other recipes, if you like!).
Sweeten with sweetener of choice (honey, Stevia, Splenda, agave, sugar…etc.)
Stir, or blend in your mix-ins of choice. Some highly recommended mix-ins are coconut, raisins, dates, banana, cinnamon and cocoa powder. But there are all sorts of combinations you could try, so go ahead and experiment!
